At the Riu Palace Mexico hotel our clients' favourite dish is known as "Raviolis with passion" It is a creative recipe designed by Rodolfo García Rangel, Executive Chef at the hotel, as a result of his passion for combining flavours. In this post we teach you, step by step, how to cook this delicious dish so that you can delight your guests. Do you want to know how it is prepared and how to become a true chef?
Category: Food & Beverage
We know that you like to enjoy good food and that is why we have prepared this small selection of dishes from some of our hotels. Our goal is to awaken your taste buds and help you learn with RIU about the gastronomy of these destination spots. Will you come with us on this tour of the chain's top dishes?
RIU Hotels & Resorts is a chain operating in various locations worldwide and this is reflected in its selection of restaurants. In this post we have focused on introducing you to the wide range of cuisine you will find in our hotels during your stay. Do you want to know what there is to eat? Don't miss this post!
We invite you to take a gastronomic tour of the Christmas specialities of other cultures. Interested?question_answer Leave your thoughts
With the arrival of the Christmas season, our stomach becomes one of the most pampered areas of our bodies, and we make sure that it lacks for nothing during this magical time of year. Many of you decide to enjoy your Christmas dinners in our hotels, although if you haven’t yet made up your mind, we can offer a wide...
If there is just one thing that identifies each destination and completely differentiates it from the rest, it’s the local cuisine, those dishes and flavours typical of each place that captivate all who visit. Our intention today is precisely that, to make you fall in love with the gastronomy of Costa Rica, the country of ‘Pura Vida’ (Pure Life). Incorporating...
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