{"id":4634,"date":"2018-02-02T10:06:36","date_gmt":"2018-02-02T09:06:36","guid":{"rendered":"http:\/\/www.riu.com\/blog\/?p=4634"},"modified":"2018-02-02T10:06:36","modified_gmt":"2018-02-02T09:06:36","slug":"prepara-con-nosotros-cafe-chorreado-de-costa-rica","status":"publish","type":"post","link":"https:\/\/www.riu.com\/blog\/prepara-con-nosotros-cafe-chorreado-de-costa-rica\/","title":{"rendered":"Prepara con nosotros el sabroso caf\u00e9 chorreado de Costa Rica"},"content":{"rendered":"

Todos los buenos cafeteros valoran que su caf\u00e9 tenga ese inigualable sabor y ese inconfundible aroma que tanto los enamora. Somos conscientes de ello y es por eso que en nuestro Hotel Riu Guanacaste preparamos el caf\u00e9 de una forma muy especial que queremos que conozcas. Te presentamos el caf\u00e9 chorreado, una delicia t\u00edpica de Costa Rica que te ense\u00f1aremos a preparar en este post. No te preocupes, es sencillo. \u00bfEst\u00e1s listo?<\/p>\n

\"\"<\/a><\/p>\n

Lo primero que necesitar\u00e1s es un chorreador, un soporte de madera en el que se coloca una media de tela que servir\u00e1 como filtro a la hora de preparar el caf\u00e9 chorreado. Si ya le has dado uso anteriormente, es recomendable que viertas solamente agua caliente en la bolsa de chorrear para limpiarla del todo y para atemperarla (cuanto m\u00e1s constante es la temperatura, mejor).<\/p>\n

\"\"<\/a><\/p>\n

Ahora s\u00ed, vamos a empezar. Para empezar, calienta el agua sin que llegue al punto de ebullici\u00f3n. Con el caf\u00e9 molido ya ubicado en el chorreador, vierte un corto chorro de agua (60-90 ml) para que el sabor del caf\u00e9 empiece a liberarse y activarse. Ahora ya est\u00e1 todo listo: llega el momento de infusionar.<\/p>\n

\"\"<\/a><\/p>\n

Hay dos procedimientos que debemos tener muy claros si queremos saborear al m\u00e1ximo este caf\u00e9. En el momento de infusionar, el agua debe lanzarse despacio, con paciencia, para que pueda absorber del todo el sabor del caf\u00e9 y debe tener contacto directo con el caf\u00e9 molido, no con la bolsa. Una bolsa que nunca debemos llenar hasta arriba de agua, pues el sabor ya no ser\u00e1 el mismo si hay demasiado contacto entre el agua y el caf\u00e9. Recomendamos tambi\u00e9n, si tienes paciencia, servir el agua en dos tandas, para disfrutar al m\u00e1ximo de su sabor.<\/p>\n

\u00bfHas visto como era sencillo? Y si adem\u00e1s quieres disfrutarlo en Costa Rica, lugar de origen de esta delicia, te ofrecemos que vengas con nosotros al Hotel Riu Guanacaste<\/a> y saborees el rico caf\u00e9 chorreado que nuestro personal de cocina prepara con pasi\u00f3n. \u00a1Te esperamos!<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"Todos los buenos cafeteros valoran que su caf\u00e9 tenga ese inigualable sabor y ese inconfundible aroma que tanto los enamora. Somos conscientes de ello y es por eso que en nuestro Hotel Riu Guanacaste preparamos el caf\u00e9 de una forma muy especial que queremos que conozcas. Te presentamos el caf\u00e9 chorreado, una delicia t\u00edpica de…","protected":false},"author":3,"featured_media":4636,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3],"tags":[1514],"class_list":["post-4634","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hotels","tag-receta"],"acf":[],"yoast_head":"\nPrepara con nosotros el sabroso caf\u00e9 chorreado de Costa Rica - RIU.com | Blog<\/title>\n<meta name=\"description\" content=\"Te presentamos el caf\u00e9 chorreado, una delicia t\u00edpica de Costa Rica que te ense\u00f1aremos a preparar en este post. 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