Gastronomy
Hotel Riu Tikida Palmeraie
Discover a diverse gastronomic experience in the restaurants of the Hotel Riu Tikida Palmeraie, where each space offers a different speciality. From international cuisines to local dishes, each corner is an invitation to enjoy good food.
Buffet | Breakfast/dinner
At the main restaurant of the Hotel Riu Tikida Palmeraie you will find buffet breakfasts and dinners with live cooking stations, juices, vegetarian options, a wide variety of desserts and 2 special themed buffet nights a week.
Buffet | Dinner | Moroccan
Discover the roots, history and culture of Morocco through its flavours. Enjoy the local gastronomy with the most typical and delicious recipes and preparations from this magical destination: couscous, hummus, tagine… Take the opportunity to try them all!
Buffet | Breakfast / Lunch / Snacks / Dinner
Make the most of the All-Inclusive service at Hotel Riu Tikida Palmeraie and enjoy this buffet restaurant with a wide range of dishes: continental breakfast, lunches and snacks with show cooking stations, a variety of desserts and vegetarian options. In the evenings, savour the most typical Italian recipes, a buffet offering all of Italy's most famous dishes.